Halloween Recipes - Ghost shapes for your spooky party
Kids will love giving these ghosts googly M&M'S® eyes and dunking them into coconut almost as much as they love munching on them.
- 3 tablespoons butter or margarine
- 1 package (10 oz., about 40) regular marshmallows
- - OR -
- 4 cups miniature marshmallows
- 6 cups Kellogg's Gluten-Free® Rice Krispies® cereal
- Flaked coconut
- Canned frosting or decorating gel
- 36 M&Ms® Brand Chocolate Candies
1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
2. Add KELLOGG’S Gluten-Free RICE KRISPIES cereal. Stir until well coated.
3. Using 1/2 cup measuring cup coated with cooking spray divide warm cereal mixture into portions. Using buttered hands shape each portion into ghost shape. Cool. Decorate bottoms with coconut.
4. Use frosting to attach candies for ghost eyes and mouth. Best if served the same day.
MICROWAVE DIRECTIONS: In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 through 4 above. Microwave cooking times may vary.
NoteFor best results, use fresh marshmallows.
1 jar (7 oz.) marshmallow crème can be substituted for marshmallows.
Diet, reduced calorie or tub margarine is not recommended.
Store no more than two days at room temperature in airtight container.
®/TM trademarks. ©Mars, Incorporated
2. Add KELLOGG’S Gluten-Free RICE KRISPIES cereal. Stir until well coated.
3. Using 1/2 cup measuring cup coated with cooking spray divide warm cereal mixture into portions. Using buttered hands shape each portion into ghost shape. Cool. Decorate bottoms with coconut.
4. Use frosting to attach candies for ghost eyes and mouth. Best if served the same day.
MICROWAVE DIRECTIONS: In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 through 4 above. Microwave cooking times may vary.
NoteFor best results, use fresh marshmallows.
1 jar (7 oz.) marshmallow crème can be substituted for marshmallows.
Diet, reduced calorie or tub margarine is not recommended.
Store no more than two days at room temperature in airtight container.
®/TM trademarks. ©Mars, Incorporated
Gluten-Free Recipes | Everyday Recipes | Big Game Recipes | Valentine’s Day Recipes | Easter Recipes | Mother's Day Recipes | Summertime Recipes | Fourth of July Recipes | Halloween Recipes | Thanksgiving Recipes | Christmas Recipes
RICE KRISPIES TREATS® is a registered trademark of Kellogg NA Co. for cereal-based snack food and recipes for making the same.
No comments:
Post a Comment